BELGIUM | Reducing the carbon footprint by promoting good soil health
by Boerenbond, Belgian Farmers Union Description For several years now and more frequently, farmers in Flanders (Belgium) have been faced with extreme weather conditions such as drought or extreme humidity. [...]
BHUTAN | Adoption of different crop varieties to protect biodiversity while adapting to climate change
by Mr. Lhap Tshering, family farmer Description Bhutan has been witnessing series of climate change impacts, such as Melting of glaciers at an alarming pace. Erosion of fertile land caused [...]
CAMBODIA | Strengthening family farmers’ resilience through capacity building training in the framework of Circular Agriculture model
by Cambodian Farmer Federation Association of Agricultural Producers (CFAP) Description Cambodia is located in Southeast Asia (SEA) where the climate is hot and humid. In the last three decades, the [...]
CANADA | The Agriclimat Initiative to improve water management and limit soil loss
by Sarah Delisle from l’Union des producteurs agricoles (UPA) Description Like many northern regions, Quebec's climate is changing very rapidly. The main impacts expected in Quebec vary according to the [...]
INDIA | Recognizing rural women economic role in Food Systems to eradicate poverty and ensure food security and climate change mitigation
by Indian Cooperative Network for Women (ICNW) Description Climate change in India have profound effects, ranked 4th among the list of countries affected from 1996 to 2015. Climate change hit India [...]
JAPAN | Environmental protection to bring storks back to Japanese skies
by Yosuke Ota by Central Union of Agricultural Cooperatives (JA-ZENCHU) Description Climate change has affected agriculture in Japan: natural disasters such as heavy rain and typhoons caused by high temperatures [...]