BELIZE | CAYO Farmers Adapting to Climate Change and COVID-19
by Cayo Rural Farmers Alliance - CRFA
ECUADOR | Oyster Cultivation Contingency Measures to Face Climate Change and the Impacts of the Pandemic
by Cooperativa de Pescadores Artesanales «Virgen de Regla»
GUATEMALA | Strategies of Resilience and Adaptation to Climate Change and COVID-19
by Alianza Agroindustrial y Artesanal Rural - ALIAR
GUATEMALA-HONDURAS | Roof Gardens, Water Harvesting and Biopreparations to Promote Farmers’ Resilience
by CGIAR research programme "Climate Change, Agriculture and Food Security” - CCAFS*
NICARAGUA | Addressing Climate Change in the Agricultural Sector, in Times of Covid-19 Pandemic: Experiences of Seed Banks
by Banco de Semillas de arroz, Regalo de Dios Ochomogo-Nandaime and Banco de Semillas El Esfuerzo, La Paz, Carazo, Nicaragua
HONDURAS | Climate Change, COVID-19 and Their Effects on Avocado, Potato, Strawberry and Basic Grain Crops
by Asociación de Productores Agropecuarios de Intibucá - APRAIN
PARAGUAY | Seeking Solutions to the Challenges of Climate Change and COVID-19 for the Floriculture and Aquaculture Sectors
by Panambiveve Committee – Production and Sales Organization
BELIZE | Combating Climate Change
by a Family farmer - Belize
COLOMBIA | Climate Smart Village Approach
by CGIAR-CCAFS*, Ecohabitats Foundation and Asociación de Juntas de Acción Comunal del noroccidente de Popayán - Cauca-Colombia (Association of Community Action Boards of the northwest of Popayán - Cauca-Colombia)
GRENADA | Organic Farming Demonstrations
by Grenada Organic Agriculture Movement (GOAM)